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Go All-Out at H.I.D. Burgers
Why stop at a double or triple when you can go all-out......with a quad stack at H.I.D Burgers. Soft buns, almost like the familiar pan de sal, topped with flame-grilled chicken patties, H.I.D. Burgers...
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High Times Above the City by the Bay at Diamond Hotel's Bar 27
Nights out in the old city by the bay gets a much needed new vibe......it's high time old Manila welcomes a new, and probably even the highest and coolest nightspot this part of the city. And things...
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Perfect Pair: The Ebi King, Ramen Nagi's Newest Limited Edition Ramen.
The richness of pork and the distinct salty notes of shrimps come together in another innovative Limited Edition ramen from Ramen Nagi...Start the new year with Ramen Nagi's newest Limited Edition...
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Make That Extra Crispy by The Colonel To Start The Year Right with The New...
The Colonel's got something new for the new year...Everyone's favorite chicken gets an extra crispy new variant. Start the year right and extra crispy with the new KFC Extra Crispy Chicken...KFC...
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Sustainable, Traceable, Fresh and Right at the 2nd Sustainable Seafood Week...
The continued demand for fresh seafood comes with a call for increased responsibility and accountability. Overfishing and marine degradation pose real threats and a cause for serious concern among...
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From Sea to Table: A Taste of Davao's Best at Blue Posts Boiling Crabs and...
Three days of succulent crabs and shrimps and the best of local cuisine, it's a taste of Davao like no other...Blue Posts Boiling Crabs and Shrimps, a local, homegrown concept from Davao, recently...
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Flavors of Davao: Good Times at Antonio's Bar & Grill
They say the best way to experience the heart and soul of any city is to go where the locals eat. And it just keeps getting better in Davao...After a full day of crabs and shrimps at Blue Posts Boiling...
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My Kind of Crab Mentality: Blue Posts Boiling Crabs and Shrimps Opens Third...
Crab mentality takes on a local, homegrown and flavorful spin... ...it's time to get messy at Blue Posts Boiling Crabs and Shrimps. Davao pride is alive and well with the opening of Blue Posts Boiling...
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#ProudDavao: A Sumptuous Seafood Feast at Blue Posts Boiling Crab and Shrimps
Durian, mangosteen, and pomelo, just some of Davao's iconic flavors. You can now add another to your must-try list when you're in Davao...Blue Posts Boiling Crabs and Shrimps formally opened their...
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Slabbed. Rubbed. And They're Back. Pitmaster's Smokehouse BBQ Re-Opens in...
The undisputed masters of the pit in Kapitolyo are back...After nearly a four-month absence due to repairs and renovation, Pitmaster's Smokehouse BBQ is once again open for business serving its...
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#CNYatCOD: Chinese New Year at City of Dreams Manila's Crystal Dragon
Abundance and overflowing blessings, celebrate the Chinese New Year with a sumptuous feast at City of Dreams Manila...City of Dreams Manila welcomes the year of the Fire Rooster with luck, happiness,...
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Going Head to Tail at Foundry by Smith Butcher 1912
Five cuts of beef in one impressive platter......meet the Head to Tail Beef Platter from Foundry by Smith Butcher 1912. Located at The Plaza of Arya Residences in Bonifacio Global City, Foundry by...
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One (Make That Two) for the Road: Cocktails at Foundry by Smith Butcher 1912
An Old-Fashioned and a Smoking Jacket for the road...you're in good company at Foundry by Smith Butcher 1912. Â After a sumptuous Head to Tail Platter for dinner at Foundry by Smith Butcher 1912 (for...
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Pick Your Own Pace at Cafe Society
Ice cream, pastries, sandwiches and coffee...just what you need to change the pace.After a few rounds at the gaming tables, slow down the pace with a soothing cup of coffee and tasty bites at Cafe...
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Spice Up the Year of the Fire Rooster with Sriracha
The Rooster takes centerstage this year, and not just any rooster...Celebrate the Year of the Fire Rooster with the right kind of heat from the world's favorite hot sauce...Sriracha by Huy Fong Foods...
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Elevating the Bespoke Private Dining Experience at Privatus Dining
Elegant bespoke private dining located at the heart of the industrial and residential areas of Pasig, who would've guessed the metro still had some hidden culinary gems waiting to be discovered... In...
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Fresh from the Kitchen: Main Street Unveils New Dishes...
Four new pizzas, a refreshing salmon dish, a comforting pasta dish, and two savory sandwiches await diners at Kapitolyo's Main Street. Chef Adam Tan's been busy in the kitchen, and that always means...
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#ItsFunToBeMessy: Blue Posts Boiling Crabs Opens Second Manila Branch at SM...
Three branches in Davao, and two more locations in Manila, the fun to be messy formula seems to be working for Blue Posts Boiling Crabs and Shrimps...Davao's homegrown restaurant concept, Blue Posts...
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The Original King: Ramen Nagi's Classic Butao on a Rainy Day
A steaming hot bowl of ramen just makes any day, even a cloudy or rainy day, so much better...Ramen Nagi's signature Original King, the Butao, is guaranteed to chase away the rainy day blues with a few...
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Good Times, Rain or Shine, at Long Bar...
The skies may be grey, but it doesn't really matter. Not at Long Bar...and Orman Bag-ao continues to impress with another inventive cocktail.Raffles Makati's Orman Bag-ao presented his latest cocktail...
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