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Good Eats at The Grill Boy

Simple yet comforting and satisfying, no-frills meals with excellent value for money...good eats. The Grill Boy serves Filipino classics and grilled specialties at affordable prices, offering more bang...

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Timeless Classics at Cafe Ysabel

For more than thirty-three years, Cafe Ysabel's classic cuisine has endured the test of time. Simply bring the company, and let Cafe Ysabel take care of the great food and wine, and prepare for another...

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The Dinner Series with Luminarc and the Art of Entertaining

Spreading happiness, one intimate dinner at a time... The Dinner Series with Luminarc shares the secrets and the art of entertaining in a series of intimate dinners, showcasing modern, functional, and...

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Where's the Beef? It's All Here at Ruby Jack's Steakhouse and Bar

The classic steakhouse, reinvented and redefined...When Edward Baffoe, Matthew Crabbe, and Nathan Smith decided to go on their own and open a restaurant, there was no doubt in their minds what it would...

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A Weekday Brunch at Vask's Tapas Bar

Brunch takes on a homespun, comforting and traditional vibe at Vask's Tapas Room with its featured selection of authentic Spanish tapas...Chef Chele Gonzalez shares the distinct flavors of Spain and...

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Meet You at The Lobby: New Dishes at The Peninsula Manila's Legendary Lobby

For over 38 years, The Lobby has become synonymous with memorable dining experiences, as it continues to be the metro's premier meeting place. Meet me at The Lobby...Since 1976, The Lobby at The...

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Monkey Shoulder: At The Heart of a New Cocktail Revolution

Playful, irreverent, unconventional and a cheeky disregard for tradition, definitely more fun than a barrel of monkeys...Monkey Shoulder is a smooth and rich blended malt Scotch whisky, made from three...

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Popping-Up for Brunch at the Gas3nomic Brunch

Five elegant courses for a unique all-day brunch experience and a memorable culinary pop-up event...The Gas3nomic Brunch organized by Gas3nomic Culinary Events featured a five-course menu created by...

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A Taste of Spain in the Metro: ArroZeria Manila's New Dishes

"As close as you can get to eating Paella in Spain..."A bold promise, and a firm commitment behind every dish at ArroZeria Manila. Chef Chele Gonzalez and his team at ArroZeria Manila are passionate...

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Like Peas and Carrots: Bubba Gump Shrimp Company Restaurant and Market...

Mrs. Gump. The Drill Sergeant. Lieutenant Dan. Benjamin Buford "Bubba" Blue. Jenny. Forrest. Twenty-one years later, the iconic film's lead characters remain vivid and fresh, and brought to life at...

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Changing the Game at Recession Coffee

The freedom to pay what you want can be a unique and liberating experience, and at Recession Coffee, you determine the value... Recession Coffee challenges the traditional business model with its novel...

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Authentic Indonesian Flavors at The Nostalgia Dining Lounge's Indonesian Food...

The metro gets a taste of one of the world's distinct and colorful cuisines in a week-long festival at The Nostalgia Dining Lounge... Discover the rich and authentic flavors of Indonesia at The...

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Innovation Never Stops: The Katsu Burger by Yabu

It's one of those things that surprisingly, really works, and makes a lot of sense. And you too can experience this culinary innovation for a limited time...Yabu, The House of Katsu, introduces their...

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Take Home Treats: Savory Aussie Meat Pies from Pie Face

The New York Times boldly declared that "pie is the food of the heroic," and that "no pie eating nation can ever be vanquished," in an editorial back in 1902. A century later, you can argue that the...

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Single Malt, Lechon, and Sisig...Round 2 with the Carnivore Lechon by...

A bottle of single malt, a whole roasted Carnivore Lechon stuffed with bacon and three kinds of sausages, and freshly made Sisig...just can't get better than that. The skies were gray that day, but it...

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Preserving Cherished Family Recipes at 49B Heirloom Kitchen

A culinary family's third generation shares their recipes in a quaint and homey spot in Quezon City... 49B Heirloom Kitchen is one of those delightful culinary finds in Quezon City (see my previous...

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Deliciously Healthy: Food Magazine's Food Tastings Series

Healthy food doesn't have to be boring or bland...Food Magazine, in celebration of its 20th Anniversary, presented eight healthy dishes prepared by the metro's best chefs and food entrepreneurs in the...

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A Grand Sequel: Back for a Feast at Pia Y Damaso

On wide platters upon bright-hued sheets of perforated paper are to be seen hams from Europe and China, stuffed turkeys, and a big pastry in the shape of an Agnus Dei or a dove, the Holy Ghost perhaps....

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Sweet Indulgences at Pia Y Damaso

Touch me not...keep your hands off my desserts. Traditional and modern desserts, with many inspired by the iconic characters from Jose Rizal's Noli Me Tangere, are just some of the many reasons to...

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The North Asian Showdown at Marriott Cafe

The rich flavors from the Land of the Morning Calm, the Land of the Rising Sun, and the Middle Kingdom converge at Marriott Manila...Marriott Cafe takes you on an epic flavorful journey with the very...

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