Clik here to view.
Ming Kee Live Seafood: Singapore's Best Comes to Makati
It's been said that one can find the freshest and delicate flavors of the best seafood along Singapore's Macpherson Road. And you can credit all that to Ming Kee Live Seafood Restaurant...Ming Kee Live...
View ArticleClik here to view.
The Flavors of Japan Baked Daily at Kumori
Soft, light, delicate and indulgent, these distinct qualities have long been associated with premium Japanese breads, cakes and pastries. Now you can experience freshly baked and authentic Japanese...
View ArticleClik here to view.
Cocktails, Bar Chow, and a Cool Vibe at The Gilarmi Lounge
Classic cocktails with an inventive spin matched with curated bar fare for perfect pairings...just can't get better than that.But it does. Discovery Primea's Executive Chef Luis Chikiamco collaborates...
View ArticleClik here to view.
Flavours Cafe by Chef Fham Redux
After trying out a new restaurant, it's always a good idea to come back for a second visit. There's always something new to discover and experience, and Chef Fham Sarmiento always has something up her...
View ArticleClik here to view.
A Cookie in a Jar from Scout's Honor
After the innovative Craft Cookie Milkshake, Scout's Honor is back with another inventive spin on cookies...Chef Miko Aspiras and Scout's Honor takes cookie love to yet another level with the...
View ArticleClik here to view.
Mama Mia! Mom's Day Lunch at Tapenade
Great food always adds that special touch to any Mother's day celebration. At Discovery Primea's Tapenade, my mom's day was was made even more special with a range of flavorful dishes by Executive Chef...
View ArticleClik here to view.
Bangkok Comes to Manila with Tastefully Thai at The Peninsula Manila
Experience the rich culinary heritage of Thailand with a lavish spread of authentic dishes based on recipes passed down over the centuries by the noted chefs of the Thai Royal Palace...only at The...
View ArticleClik here to view.
It's Miller Time...
"All over the world, when we say "It's Miller Time", we immediately think of incredible, unforgettable nights out in great cities. We think of limitless possibilities and how the search for new...
View ArticleClik here to view.
National BBQ Month: Get Your BBQ Essentials with ManCrates
Summer's here, and it's National BBQ Month. Time to pull out your old trusty grill for some barbecue...Beef brisket, pork ribs, pork belly, chicken or maybe just a few wieners or thick and juicy beef...
View ArticleClik here to view.
Friday Night Classics at The Nostalgia Dining Lounge
A steak dinner is always special. And Fridays are even more special at The Nostalgia Dining Lounge...The Nostalgia Dining Lounge presents Friday Night Classics, with its sumptuous offerings of premium...
View ArticleClik here to view.
Tempura Tendon Tenya Unleashes the Tendon Invasion at SM Megamall
The Japanese food trend continues to gain momentum with the opening of a new and flavorful offensive, this time, the spotlight is on authentic Tendon dishes. And Tempura Tendon Tenya leads the charge...
View ArticleClik here to view.
Conquering the Digital Age at the Zomato Restaurant Summit
The internet and the emergence of social media can be considered one of the greatest equalizers yet, allowing small businesses to compete and engage their market on equal footing with the leading...
View ArticleClik here to view.
Food News: Epic Dining Curations by Visa
Exclusive perks, freebies, discounts, and memorable dining experiences. Visa once again brings irresistible epicurean experiences with its Epic Dining Curations for Visa cardholders...Simply pull out...
View ArticleClik here to view.
Sweet, Smoky & Hot Flavors at Chili's
Sweet. Smoky. And refreshingly hot. Bold flavors comprising Chili's distinct and comforting Southwestern-inspired menu, masterfully blended in new and exciting dishes. Chili's introduces its new Sweet,...
View ArticleClik here to view.
Casa Marcos: Classic Heritage Dishes since 1945
An iconic name in the metro's restaurant scene returns to Quezon City, bringing back its classic heritage dishes to its loyal customers and a whole new generation of diners. Since it first opened in...
View ArticleClik here to view.
Flavors of Pangasinan: Matutina's Seafood Haus & Restaurant
They say the best part of any long road trip up north are the food stops. And on an epic road trip from Manila to Vigan, you'll find some pretty good stops for a leisurely lunch along the way.Long...
View ArticleClik here to view.
Flavors of Ilocos: Irene's Vigan Empanada
Finally, we arrived at Vigan. And there's no better way to celebrate your arrival than a freshly made, crisp and savory, authentic and true-blue Vigan-style empanada.After a long 6-7 hour drive from...
View ArticleClik here to view.
Flavors of Ilocos: Paella, Vigan-Style at Hotel Luna
Our culinary journey of authentic Ilocano flavors continue at Vigan's Hotel Luna, with a lavish dinner spread showcasing unique and distinct regional notes as well as inventive twists on classic...
View ArticleClik here to view.
Flavors of Ilocos: Infinite Possibilities to Start Your Day Hotel Luna
The start of a new day represents infinite possibilities. And at Hotel Luna, it all begins with breakfast...Waffles and bacon. Vigan longanisa and fried rice. Beef tapa and pork tocino. Corned beef....
View ArticleClik here to view.
Flavors of Ilocos: Sun, Sand, and Sea and a Boodle Feast at Vitalis Resort & Spa
Sun, sand, and sea. And great food. The calm and serene Sabangan Cove in Santiago, Ilocos Sur, was just the perfect spot for a leisurely lunch by the sea. And the second time's a charm. My second...
View Article