A lavish al fresco feast, more and more becoming part of the new normal, is a lingering reminder of the quarantine experience. It's also a rediscovery of an enjoyable dining option long taken for granted...
With the easing of quarantine restrictions, the whole country slowly opens up once more but the lingering impact of the pandemic remains. Italianni's adapts to the new normal with their spacious al fresco dining area at their newest location in Robinsons Magnolia, and dining out literally and figuratively becomes the preferred option. Step inside, or in this case outside, at Italianni's...
The layout for the newest branch of Italianni's includes al fresco dining facing the open park at Robinsons Magnolia along with the usual indoor dining option. This means more flexibility when you dine out so you can enjoy your feast without worries. Italianni's and Robinsons Magnolia also implements the latest mandatory health and safety protocols for your peace of mind.
Pick a spot al fresco beside the park, and enjoy a soothing beverage like the freshly squeezed Watermelon Juice (P 150)...
...paired with the specialty salads of Italianni's like the Insalata Rucola (P 525/P 765) with garden-fresh and crisp Romaine, Arugula, cherry tomatoes, walnuts, Feta, grapes and Parmesan drizzled with balsamic vinaigrette. The freshness of the ingredients brings clean flavors and textural contrasts to the palate for a refreshing start to your al fresco dining experience at Italianni's. And don't forget to dip your crisp crusty toast on the broth and enjoy even more flavors.
Italianni's offers a wide variety of Antipasto or appetizers, and the Mussels Lombardi (P 345/P 625) with succulent mussels gently simmered in white wine, olive oil, garlic, butter and herbs served with toasted bread is a tasty side to your al fresco feast. The briny notes weaves with the nutty hints of garlic and smoothened by the creamy butter for another light and refreshing starter at Italianni's.
For the mains, you have a range of options including the Salmon Oreganato (P 675/P 895) with tender and buttery fillet of salmon served with rosemary potatoes and sautéed vegetables...
...or go with one of their specialty pasta dishes like the Shrimp & Basil Aglio Olio (P 375/P 560/P 775) with plump shrimps, fresh basil, garlic, tomatoes, white wine and chili flakes. Widely known for their authentic pasta and pizza, you can't go wrong with their hearty selection. And if you're craving for a juicy steak...
...the USDA Ribeye (P 1,925) with mushroom sauce and two sides should do the trick. Served on a wooden board, it's an impressive dish to your al fresco feast. And there's nothing quite like a sumptuous and savory Bistecca enjoyed al fresco.
Perfectly grilled to medium rare with a juicy pink center, the USDA Ribeye just melts in your mouth with every bite. The sides of buttered vegetables and mashed potatoes completes the dish.
Great for sharing, the USDA Ribeye along with the other specialty dishes at Italianni's combine for a memorable al fresco feast with family and friends.
And here's even more good news. Starting April 14 to 30, enjoy 30% OFF with a minimum P 1,500 spend on deliveries from all restaurants of The Bistro Group on their delivery app, Bistro Delivers (download the app here).
And if you still don't have the Bistro Delivers app, download it now at Bistro Delivers. All it takes are four simple steps, and soon all your favorite dishes from the restaurants of The Bistro Group will soon be on its way to your doorstep.
The quarantine experience continues to change and transform our daily routine, but we've also rediscovered the simple pleasures like a savory Bistecca enjoyed al fresco at Italianni's with family and friends. Or make dining at home even more special with Bistro Delivers and enjoy 30% OFF for a deal that's hard to beat.
Italianni's is located at the Upper Ground Floor of the al fresco area of Robinsons Magnolia. You can also check out their FB Page at https://www.facebook.com/italiannisph/ for more updates.
Dude for Food is now on Facebook, Instagram, Twitter and YouTube, check out these social media accounts for regular updates on good eats. Better yet, click "Like" and "Follow" and enjoy the ride...just look for the FB and IG widgets on the right sidebar.