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Changing Lives, One Cup at a Time: The Coffee Bean & Tea Leaf 2017 Giving...
As another year comes to an end, the season of giving reminds us all of the bigger picture, and it's time to begin writing the story of your own giving journey... ...with the new 2017 edition of The...
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'Tis the Best Season to Share the Best Ribs in Town with the new Racks...
Celebrate the season of giving with the best ribs in town...And there's nothing like sharing a feast of the best ribs in town to make this holiday season even more special. Racks introduces their...
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An Authentic Korean Flavor Adventure at Oppa Chicken
Fried. Baked. Roasted. Sweet to peppery, savory and spicy. It's authentic Korean chicken and more served in a variety of ways, all in one place... Oppa Chicken brings the bold and vibrant flavors from...
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Comforting Taiwanese Flavors at Fat Fook Taiwanese Kitchen
The comforting flavors of Taiwan come to the metro... ...at Fat Fook Taiwanese Kitchen. From dim sum to savory main dishes, Fat Fook Manila offers diners authentic Taiwanese cuisine in a casual and...
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Mixing It Up at Sangkap
Embark on a culinary journey with the distinct local flavors up north all the way down south, all in one place... ...that's what you can expect at Sangkap, one of many new dining establishments located...
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Stories and Inspirations: Progressive and Innovative Culinary Expressions at...
Modern and contemporary, yet at the very core of each dish is an homage to traditional and comforting flavors, recreated in a fresh new way to re-excite the palate......and Black Sheep does exactly...
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Elegant Cantonese Cuisine at Man Ho, Now Open at Marriott Hotel Manila's New...
Marriott Hotel Manila opens its new West Wing featuring luxurious accommodations, an elegant Executive Lounge, a classic bar, and the metro's newest culinary destination...The signature Cantonese...
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Back to Basics...at Grace Park.
From farm to table, seed to plate, the finest and freshest local organic and artisan produce are the essential ingredients in a culinary advocacy plated and served daily......it's all about going back...
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Farm to Table: The New Farmhouse Meals by Grace Park
Grace Park takes the farm directly to your plate......with their new Farmhouse Meals, five comforting and satisfying meals with soup or salad and a main dish, each one reflecting the farm-to-table...
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Good Vibes: A Bonifacio Day Staycation at F1 Hotel Manila
Celebrating Bonifacio Day gets even more special......with an overnight staycation at F1 Hotel Manila. And once again, F1 Hotel Manila is home for another holiday, with good vibes all around. And it's...
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That Galaxy Far, Far Away is Just Down Escarpment Road at Victoria Court...
Get inside the cockpit of the Millenium Falcon and join the rebel fleet in another raid on the evil empire after a hearty and sumptuous feast...Venturing into that galaxy far, far away is as easy as...
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Fatburger: The Last Great Hamburger Stand Opens in Manila
"The name of the store was my idea, I wanted to get across the idea of a big burger with everything on it...a meal in itself."And the name says it all. Lovie Yancey's story, founder of Fatburger, began...
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Ready for The Great Aussie Eats at Outback...
The Australian-inspired steakhouse rolls out new dishes for even more tasty options...Outback introduces The Great Aussie Eats, a line of new dishes from starters to mains and dessert, each one...
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Through the Seasons: Enduring Classics at Solstice by Ilustrado
For decades, Ilustrado in old Manila has been a culinary benchmark for traditional Filipino-Spanish cuisine, it's a legacy that continues to this day......at Solstice by Ilustrado. The elegant dining...
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Celebrate the Christmas Season with Crystal Jade Dining IN's Holiday Menu
Rich, vibrant holiday flavors add to this year's festive season of merrymaking... ...at Crystal Jade Dining IN with their new Holiday Set Menus. The new repertoire of dishes include savory starters and...
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Christmas at Freezer Burn...
White Christmas. Peppermint Candy Cane. Santa's Fave. And Simbang Gabi...it's Christmas at Freezer Burn. Young Chef Miko Aspiras continues to innovate and impress as Freezer Burn introduces their new...
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More Pork Love at Sangkap
Bagnet Kare-Kare. And Binagoongan Bagnet...a round of pork love and more at Sangkap. Nothing like a double dose of pork love with specialty bagnet dishes and some extra rice to complete the weekend....
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Culinary Crossovers: Le Petit Souffle Opens Second Branch at Mega Fashion Hall
Turning Japanese with a French accent. Japanese flavors and classic French culinary techniques come together in that distinct Le Petit Souffle style. And it's now at SM Megamall's Mega Fashion...
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Cooking the Old School Way with Wood and Time at Mighty Quinn's
Two words. Brisket and Burnt Ends. Slow-cooked with wood and time, the best of New York-style barbecue comes to Manila...The Standard Hospitality Group, the same group behind the country's number one...
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A Taste of Provence at Mireio
Art and the rich and rustic cuisine of Provence blend seamlessly in Raffles Makati's newest dining destination...Raffles Makati recently launched its newest fine dining restaurant, Mireio, offering...
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