Pies, Tortes, and Cakes at The Sweet Studio
Freshly baked pies with savory fillings. Sweet tortes and cakes with an inventive twist. Welcome to The Sweet Studio...The Sweet Studio opens its doors just in time for the holiday season, with its...
View ArticleTippled and Buzzed at the La Maison Cointreau Cocktail Competition Philippine...
A flurry of cocktails made with Cointreau, the world's leading liqueur, prepared by some of the leading mixologists, in one of the best French restaurants in the metro. An evening of limitless...
View ArticleBreakfast Pizza in the Afternoon at CPK
Sunny side-up on a pizza. Breakfast in the afternoon. Old and new favorites. And a few flavorful surprises in one afternoon at CPK. Pizza for breakfast? Why not. CPK introduces their new Breakfast...
View ArticleTito Chef's Travelers Menu: A Culinary Journey of Comforting Flavors
Burgers. Ramen. Pasta. Binagoongan. All-time favorites, all in one place. Chef Menoy Gimenez of Tito Chef Restaurant and All Things Culinary in BF Paranaque, and The Romulo Food Group of Romulo Cafe,...
View ArticleOld School Still Rules at Trellis
Times may have changed, yet there are some places that have withstood the constantly changing culinary landscape. Food trends come and go, the palates of local diners continue to evolve, and the influx...
View ArticleTaste the Colors of Christmas at MCafe and Kabila
You can pretty much feel Christmas in the air, the sounds of Christmas carols and the cooler breeze announce the start of the holiday season. And nothing completes the experience than a series of...
View ArticleTaggo Favorite Manila Restaurants: A Salad and Seafood Boil at Clawdaddy
A traditional seafood boil and the newest social media platform add up to an entirely new and engaging dining experience...Selected as one of Taggo's Favorite Manila Restaurants, Clawdaddy's is the...
View ArticleTaggo Favorite Manila Restaurants: Going for Seconds at 2nd's
Comfort food revisited. Definitely going back for seconds and 2nd's...Selected as one of Taggo's Favorite Manila Restaurants, 2nd's offers its own refreshing take on comfort food. Call it a second take...
View ArticleUniversity Comfort Food and Good Times at Skull & Bones
Remember those times when a good burger and a cold beer would just make any bad day a whole lot better? At Skull & Bones, it still does...Burgers, mac & cheese, and fried chicken tenders with a...
View ArticleA Black Truffle Evening at Rambla
Described by the culinary icon Brillat-Savarin as the "diamond of the kitchen", truffles are highly prized the world over. And for one evening at Rambla, I get to experience this most unique 'shroom in...
View ArticleAll Present at a Craft Cocktail Class: Diageo Reserve World Class at The Curator
An intimate evening with some of the finest spirits prepared by the very best...and one awesome experience with Diageo Reserve World Class at The Curator.Launched in 2009 globally, Diageo Reserve World...
View ArticleFive Days with Yummy Diet
I always thought a healthy diet meant bland flavors with little else to excite your palate. Fifteen meals in five days changed all that...Yummy Diet offers a range of healthy flavorful dishes from...
View ArticleHere's the Beef: The New US Ribeye from Racks
A thick slab of premium beef, perfectly grilled...A new branch, and a new product. Racks kicks off the final quarter of the year with some good news...The newest branch of Racks in Tomas Morato is by...
View ArticleK & L Cafe by Blushing Cupcakes: A Sweet Spot Along White Plains
Classic comfort food recreated from family recipes, and some indulgent cupcakes. You can find these and more along White Plains...Karen and Loren, the creative sister act behind Blushing Cupcakes,...
View ArticleUpping the Ante Up North at Widus Hotel & Casino
A round of golf, a luxurious meal, and elegant accommodations. A weekend at Clark just got way better... Just two hours north of Manila, Widus Hotel & Casino is the premier one-stop leisure...
View ArticleFlavors of Pampanga: A Culinary Journey of Flavors at Salt Resto
For Executive Chef Johnny Rodriguez, the challenge was pretty simple: create a full-course dinner tasting with new off-the-menu dishes using available ingredients. And Executive Chef Johnny Rodriguez...
View ArticleFlavors of Pampanga: Starting the Day Right at Salt Resto
There's nothing quite like a good breakfast to start your day right...Salt Resto, Widus Hotel & Casino's all-day dining restaurant, offers a sumptuous breakfast buffet featuring local, Asian,...
View ArticleDinosaurs and Wakeboarding: Weekends at Clark Freeport Zone
There's more to the Clark Freeport Zone than a few rounds of golf, or a another round of poker at Widus Hotel & Casino. If you decide to venture out of the hotel property, get ready for a few cool...
View ArticleFlavors of Pampanga: Go for a Winning Pair at Malt Bar
A winning hand at the gaming tables of Widus Hotel & Casino is more than enough reason to celebrate. And you can keep the winning streak going with a quick meal without leaving the casino... The...
View ArticleFood News: Gerry's Grill Enters the Ramen Wars with Ramen Sora
The local ramen wars heat up once more with the entry of Ramen Sora in the local market, serving authentic Sapporo style ramen...Prime Pacific Grill, Inc. (PPGI), the group behind Gerry's Grill, Aresi,...
View Article