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Eastern Flavors at Gilak by Hossein
Authentic flavors from the mystical east, made from family recipes handed handed down through generations, served daily at Gilak by Hossein's. Â Â Named after the northern region of Iran, Gilak by...
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Designing, Building, and Eating Your Very Own Pizza at Project Pie
Design. Build. Eat. And you're on your way to a unique pizza experience at Project Pie...One size, standardized prices, and unlimited toppings. Everyday artisan pizza custom built by you, could there...
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Modern Thai Cuisine at People's Palace
Since 2005, Scottish restaurateur Colin Mackay and his partners offered their take on Thai cuisine, balancing authenticity and modernity with bold, fresh, and clean flavors. Timeless classics updated...
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New York's Finest: Motorino Pizzeria Napoletana
Authentic Neapolitan style pizza comes to Manila with Motorino Pizzeria Napoletana...Regarded as one of New York's finest, Mario Batali once described Motorino Pizzeria Napoletana as the "Cindy...
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Home-Style Thai Cuisine at Azuthai
The authentic home-style dishes take you on a culinary journey of real flavors from Southern Thailand, with the freshest ingredients for a comforting Thai dining experience. Â Â And your unique Thai...
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A Jazzy Sunday Brunch at Oakroom
Nothing like a leisurely weekend brunch. And an All-American brunch tops my list. All the time. Traditional American flavors from all fifty states, from the signature fresh seafood dishes of the east...
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Mr. Cochinillo: Pure Pork Bliss
No celebration is complete without a slow-roasted whole suckling pig, and the brick ovens at Mr. Cochinillo are all fired up...Noted food photographer and DJ, Tinee de Guzman enters the food scene with...
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A New Dining Experience at Niu by Vikings
Enjoy the flavors of the world, all in one place...Vikings elevates the buffet experience with its newest dining concept, Niu by Vikings, combining elegance and refined ambience, a wide range of the...
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Discovering Discovery Primea
Soon, another landmark graces the vibrant and ever-changing skyline of Makati's famed Ayala Avenue...The Discovery Leisure Group's new luxury business hotel, Discovery Primea, set to be the tallest...
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Afternoon Tea with a New York Twist at Writers Bar
"Come along inside...we'll see if tea and buns can make the world a better place..."A line from a classic children's book pretty much says it all. Nothing like a calming cup of tea to make your day a...
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Pretzel Perfect at Auntie Anne's
Comforting pretzels made from scratch, hand-rolled and baked fresh everyday. And it's been that way since "Auntie" Anne and Jonas Beiler first opened their stand in a farmers market in Downingtown,...
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The 2015 Giving Journal: Giving Back Starts with a Single Cup at The Coffee...
"Someday I'll look back at my well-traveled track, I'll beam because my heart knows, I chose a life that overflows..."Â The essence of The Coffee Bean and Tea Leaf's inspiration for the 2015 edition of...
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One More Scoop: Bono Artisanal Gelato's New Butterbeer
Butterscotch. Beer. And crispy pretzels. In a cup. That's real dark beer too. Now that sounds a whole lot better than the stuff they serve at The Three Broomsticks and The Hog's Head...Bono Artisanal...
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The Heat's On with Il Ponticello's New and Sexier Italian Menu
Rustic and traditional southern Italian cuisine with a steaming hot sexy twist......and it's definitely time to revisit Il Ponticello for a taste of its new and exciting menu.One of my favorite spots...
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A Spin on Grilled Cheese and More at Brew Haus
There's a lot brewing over at the soon to open Brew Haus... Just how many ways can you spin the old reliable grilled cheese sandwich? Chef Carlo Miguel presents quite a number of ways to jazz up your...
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B&B Burgers & Brewskies Turns One
It started with one slider. Followed by another. And another. And three more...and more. It was that kind of night. It was, after all, the first year anniversary of Burgers and Brewskies... Hard to...
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Asian Food Channel's Nordic Flavors with Tareq Taylor
Surfer. Vintage car enthusiast. Drummer. Restaurateur and best-selling cookbook author. Asian Food Channel's international celebrity chef Tareq Taylor brings his own brand of simple yet fresh and...
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Art and Sushi at Yumi: Now Open at Century Mall
Acclaimed Japanese chef Masaharu Morimoto once said "I'm not making art, I'm making sushi..." and the line separating sushi and art blend and merge making each savory bite a complete sensory...
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The Perfect Match at The Perfect Pint: A Local Craft Beer Food Pairing Series
The emerging popularity of local artisan craft beer is no longer a mere passing trend, it's definitely here to stay. Local is definitely the new premium. And it's about time for a serious food pairing...
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A Celebration of Flavors at Opa! Mediterranean Cuisine
An affirmation, exclamation, and declaration, a pronouncement of celebration, and the celebration of life itself...the familiar Greek expression "Opa!" captures it all in just one word. And it's a...
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