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A Tomahawk and Speakeasy at Dillingers 1903 Steak and Brew

Not many bars have great food to go with their cocktails. And rarer still to find a bar with great food and cocktails, and two cool bars in one venue. Now you can have a great dinner, a few cocktails,...

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A Coffee Break at Fika Cafe

A good cup of coffee paired with dessert, now that's a coffee break. And at Fika Cafe, you get all that. And more. Sometimes all you need is a good coffee break. Named after the Swedish word for...

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Striking Gold: The New Carolina Gold Pork Ribs from Racks

Racks strikes gold with the newest addition to its signature line of ribs, the new Carolina Gold Pork Rib with a distinct and flavorful Carolina Gold sauce. Known for its flame grilled,...

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A Cool Breakfast Equation at Pi Breakfast and Pies

More than the mathematical constant, Pi now means a great breakfast. From the man behind Pino Resto Bar and its vegetarian counterpart, Pipino, Chef Ed Bugia introduces another equation that includes...

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Nomama Artisanal Ramen Turns Two

And just like that, Nomama Artisanal Ramen turns two. Not bad for "Not Your Mama's Ramen" and Chef Him Uy de Baron's simple philosophy of delivering the best flavors using the freshest ingredients....

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Start Your Day With The New Breakfast Creations At Italianni's

Here's one more reason to stop by Italianni's a little earlier than usual. Now serving breakfast daily, Italianni's offers its exciting and new Breakfast Creations by Chef Josh Boutwood, including...

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Bewitched By Wicked!

Sweet, indulgent confections, from all-time classic desserts to new sugary creations. And a few naughty and sinful treats for good measure. Wicked, Cravings' newest concept bakeshop, has all these and...

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Shaken, Not Stirred: Martini On The Table At Makati Shangri-La Manila

Shaken or stirred? One of pop culture's iconic and memorable lines has also triggered one of the longest running debates among experts and martini purists. With references to tradition, as well as long...

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Valor Chocolates: Spain's Best, Now in Manila

Ever since the discovery of cacao more than five hundred years ago, the world has had a love affair with chocolate. And now, there's another reason to fall in love with chocolate all over again. Valor...

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All-Night Happy Hour At Village Tavern

It's 5pm, time for a refreshing round of cocktails and great food. Time to hit Village Tavern...Nothing like ending your day with some of Village Tavern's signature cocktails and a full menu, from...

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Food News: Christmas Starts Early At Seattle's Best Coffee

Gingerbread men and toy trains, classic images from childhood memories of Christmas, brought back to life at one of your favorite coffee chains. Seattle's Best Coffee celebrates the coming holiday...

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Quick Bites: A Sunday Afternoon with Charlie's Pritchon

Since 2002, Charlie's Pritchon, the creators of fried lechon wrapped in pita wedges, has remained a favorite. Deep-fried in oil, Charlie's Pritchon serves up the traditional lechon in a new and...

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The Cake Club's Hand Drip Coffee Selection

A rich and flavorful cup of coffee prepared in the traditional pour-over or hand-drip method, excellent desserts, all in one place. Diamond Hotel's The Cake Club introduces a new selection of premium...

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A Quick Meal at The Cake Club

Diamond Hotel's The Cake Club has always been known for its elegant and signature desserts, but go for The Cake Club's burgers and sandwiches for a quick meal and taste another side of The Cake Club......

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Health and Wellness: Karada Opens Third Branch In Serendra

Time to get ready for the holiday rush. And after, get yourself straightened out to relieve all the stress and body aches. And if you happen to be at Serendra, then you're in luck. Karada opens its...

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Watami's New Lunch Sets

It was supposed to be a stormy day. The usual traffic in EDSA was eerily non-existent, as the metro buckled down for the coming rains. But it was a special Saturday afternoon, with Game Three of the...

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Burger Company: An Impressive Portfolio of Burger Options

Certified Angus beef patties, char-grilled to juicy medium perfection. And with so many burger options to choose from, with a variety of toppings and sauces, Burger Company is a safe bet.Located in the...

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Burger Company: More Than Just Burgers

After trying out the extensive line of burgers at Burger Company (see my previous post here at http://dude4food.blogspot.com/2013/10/burger-company-impressive-portfolio-of.html), it was time to sample...

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Elevating Your Coffee Experience at Mentore Coffee+Bar By UCC

Somethin's brewin' at UCC...The story of UCC goes way back to the early thirties in Japan when Tadao Ueshima started with a simple mission: to serve the world's best coffee, establishing the Ueshima...

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The CoCo By Mentore Coffee+Bar By UCC...

Happy hour and coffee? Why not. Soon, Mentore Coffee+Bar will be serving a whole line of coffee-based cocktails for happy hour. With the aim of elevating your coffee experience to a higher level, a...

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