A Tomahawk and Speakeasy at Dillingers 1903 Steak and Brew
Not many bars have great food to go with their cocktails. And rarer still to find a bar with great food and cocktails, and two cool bars in one venue. Now you can have a great dinner, a few cocktails,...
View ArticleA Coffee Break at Fika Cafe
A good cup of coffee paired with dessert, now that's a coffee break. And at Fika Cafe, you get all that. And more. Sometimes all you need is a good coffee break. Named after the Swedish word for...
View ArticleStriking Gold: The New Carolina Gold Pork Ribs from Racks
Racks strikes gold with the newest addition to its signature line of ribs, the new Carolina Gold Pork Rib with a distinct and flavorful Carolina Gold sauce. Known for its flame grilled,...
View ArticleA Cool Breakfast Equation at Pi Breakfast and Pies
More than the mathematical constant, Pi now means a great breakfast. From the man behind Pino Resto Bar and its vegetarian counterpart, Pipino, Chef Ed Bugia introduces another equation that includes...
View ArticleNomama Artisanal Ramen Turns Two
And just like that, Nomama Artisanal Ramen turns two. Not bad for "Not Your Mama's Ramen" and Chef Him Uy de Baron's simple philosophy of delivering the best flavors using the freshest ingredients....
View ArticleStart Your Day With The New Breakfast Creations At Italianni's
Here's one more reason to stop by Italianni's a little earlier than usual. Now serving breakfast daily, Italianni's offers its exciting and new Breakfast Creations by Chef Josh Boutwood, including...
View ArticleBewitched By Wicked!
Sweet, indulgent confections, from all-time classic desserts to new sugary creations. And a few naughty and sinful treats for good measure. Wicked, Cravings' newest concept bakeshop, has all these and...
View ArticleShaken, Not Stirred: Martini On The Table At Makati Shangri-La Manila
Shaken or stirred? One of pop culture's iconic and memorable lines has also triggered one of the longest running debates among experts and martini purists. With references to tradition, as well as long...
View ArticleValor Chocolates: Spain's Best, Now in Manila
Ever since the discovery of cacao more than five hundred years ago, the world has had a love affair with chocolate. And now, there's another reason to fall in love with chocolate all over again. Valor...
View ArticleAll-Night Happy Hour At Village Tavern
It's 5pm, time for a refreshing round of cocktails and great food. Time to hit Village Tavern...Nothing like ending your day with some of Village Tavern's signature cocktails and a full menu, from...
View ArticleFood News: Christmas Starts Early At Seattle's Best Coffee
Gingerbread men and toy trains, classic images from childhood memories of Christmas, brought back to life at one of your favorite coffee chains. Seattle's Best Coffee celebrates the coming holiday...
View ArticleQuick Bites: A Sunday Afternoon with Charlie's Pritchon
Since 2002, Charlie's Pritchon, the creators of fried lechon wrapped in pita wedges, has remained a favorite. Deep-fried in oil, Charlie's Pritchon serves up the traditional lechon in a new and...
View ArticleThe Cake Club's Hand Drip Coffee Selection
A rich and flavorful cup of coffee prepared in the traditional pour-over or hand-drip method, excellent desserts, all in one place. Diamond Hotel's The Cake Club introduces a new selection of premium...
View ArticleA Quick Meal at The Cake Club
Diamond Hotel's The Cake Club has always been known for its elegant and signature desserts, but go for The Cake Club's burgers and sandwiches for a quick meal and taste another side of The Cake Club......
View ArticleHealth and Wellness: Karada Opens Third Branch In Serendra
Time to get ready for the holiday rush. And after, get yourself straightened out to relieve all the stress and body aches. And if you happen to be at Serendra, then you're in luck. Karada opens its...
View ArticleWatami's New Lunch Sets
It was supposed to be a stormy day. The usual traffic in EDSA was eerily non-existent, as the metro buckled down for the coming rains. But it was a special Saturday afternoon, with Game Three of the...
View ArticleBurger Company: An Impressive Portfolio of Burger Options
Certified Angus beef patties, char-grilled to juicy medium perfection. And with so many burger options to choose from, with a variety of toppings and sauces, Burger Company is a safe bet.Located in the...
View ArticleBurger Company: More Than Just Burgers
After trying out the extensive line of burgers at Burger Company (see my previous post here at http://dude4food.blogspot.com/2013/10/burger-company-impressive-portfolio-of.html), it was time to sample...
View ArticleElevating Your Coffee Experience at Mentore Coffee+Bar By UCC
Somethin's brewin' at UCC...The story of UCC goes way back to the early thirties in Japan when Tadao Ueshima started with a simple mission: to serve the world's best coffee, establishing the Ueshima...
View ArticleThe CoCo By Mentore Coffee+Bar By UCC...
Happy hour and coffee? Why not. Soon, Mentore Coffee+Bar will be serving a whole line of coffee-based cocktails for happy hour. With the aim of elevating your coffee experience to a higher level, a...
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