All Points Converge at Hotel Jen Manila's Latitude

Chef Dirky Fiedlechen serves up an impressive array of dishes, from starters to mains and desserts, for an epic buffet feast this side of the metro. Dial in your coordinates, it's time to head to Hotel Jen Manila's Latitude...

Located along Roxas Boulevard, Hotel Jen Manila completes your experience with rich flavors at their buffet dining outlet, Latitude. Serving breakfast, lunch, and dinner daily with a sumptuous buffet spread, you'll find your favorites and more, at Hotel Jen Manila's Latitude.

That evening, Roast Turkey was the featured main dish at Latitude's Carving Station, adding to the festive holiday vibe. Slow-roasted to perfection, enjoy a few slices to get you in that holiday groove.

Pair your Roast Turkey with some Roasted Potatoes (L) and some buttered Sweet Corn (R) for a plate of holiday flavors, then come back for seconds. At Latitude, the Carving Station remains one of the most popular attractions, serving a variety of main dishes rotated daily so there's always something new to discover and enjoy.

Also at the Carving Station that evening, Maple Glazed Ham was served alongside the Roast Turkey. Tender and juicy, the mild and delicate flavors of the pork are punctuated by a layer of sweetness with just a hint of saltiness for comforting flavors.

A signature in all Hotel Jen properties, one can enjoy a refreshing glass of iced water infused with seasonal fruits and vegetables, like this one with slices of fresh oranges.

At the Salad Station, you can find a variety of fresh greens and dressings, including prepared salads like the Spicy Sausage Salad (L) and the rich Potato Salad with Bacon and Chives (R) for a tasty start to your buffet dining experience at Latitude.

You can also find fresh, plump Prawns at the Salad Station to go with your salad for a light and healthy yet flavorful start before the mains.

Start your feast with with a fresh salad with your choice of greens, vegetables and dressing...

...followed by some prawns, buttered corn, and potato salad. Then, it's time to get a bigger plate and hit the mains.

For the mains, the buffet spread at Latitude included a Vegetarian Chopsuey (L) and a rich and hearty Lengua Estofado (R), a traditional Spanish stew made with beef tongue, mushrooms and vegetables. The wide variety of dishes highlighted western, Asian and Filipino flavors...

...like the Baked Sole draped with creamy bechamel and topped with tomatoes and herbs with its distinct continental flavors (L) and Grilled Tanigue with garlic soy sauce (R) for a touch of Asian flavors, just some of the many seafood options at Latitude.

Other mains included the savory Asian-style Stir-Fry Pork with Vegetables (L) and Roasted Chicken Quarters (R). The wide variety of flavors and culinary styles offer infinite ways to satisfy any craving... 

...including this personal favorite, Latitude's Beef Rib Kare-Kare, tender beef in a richly flavored peanut based sauce slowly simmered with vegetables. That night, I had plans of skipping rice for dinner, until I saw this. Ditching the "no rice" plan was a no-brainer. Steamed white rice draped in the Kare-Kare's rich sauce, mounds of vegetables and tender beef ribs, and a side if bagoong...perfect.

Cap your feast with a stop at Latitude's indulgent Dessert Station, and make your own customized Halo-Halo.

And there's just so many sweet options to choose from, so it's best to go for small portions, like these bite-sized treats you can find further down the Desserts Station. Load up on even more indulgent treats like the Pistachio Pandan Mousse (L) and the moist Chocolate Fudge (R)...

...but don't pass up on the comforting Bread and Butter Pudding, with its rich buttery notes, and perfect with a cup of coffee.

Or go for some Churros drizzled with thick Spanish-style chocolate sauce. And you can find all these at Hotel Jen Manila's Latitude. Starting November 16, 2015 to January 3, 2016, you can have your own feast at Latitude for only P 1,088 net person for lunch and P 1,188 net per person for dinner. Buffet rates for December 24, 25, 31, 2015 and January 1, 2016 will be P 1,188 net person and P 1,288 net person for lunch and dinner and respectively. This holiday season, all points converge at Hotel Jen Manila's Latitude...