After an extremely satisfying Seafood and Steak Buffet at Market Cafe, it was time to check the Dessert Station...
The extensive dessert selection at Market Cafe is also quite impressive, and deserved a separate post to give you a better idea of the selection. And after an awesome surf and turf buffet experience at Market Cafe, a dessert buffet seemed like a perfect way to cap the feast. In case you missed my post on Market Cafe's Seafood and Steak buffet, simply click on this link: http://dude4food.blogspot.com/2013/03/surfs-up-at-hyatts-market-cafe-seafood.html.
The extensive desserts include fresh fruit cups...
...white and dark chocolate mousse in shot glasses...
...rich, moist chocolate cupcakes...
...chewy chocolate brownies...
...and decadent strawberry tartlets.
A wide selection of cakes is also on display...
...and more dessert cups.
Pure eye candy. Where to begin? Like I said in my previous post, follow your own pace and take your time as there's so much more...
A traditional Bread and Butter Pudding, great as is...
...even better with a scoop of ice cream.
The ice cream station features homemade treats, like Chocolate Fudge, Coffee Bailey's and Toblerone, an ice cream trio for chocolate and coffee lovers. Chunks of chocolate fudge and Toblerone makes this bowl a winner.
Or go for a slice Strawberry Shortcake with fresh strawberries.
A hot Latte, just the thing to help you settle down from the sugar rush.
The dessert selection provide a feast for the eyes, an amazing experience in itself. And tasting each indulgent dessert completes the experience.
The Hyatt Hotel and Casino also participated in the worldwide Earth Hour 2013, and the hotel's Pastry Boutique will be offering a special month-long promotion called "Cakes with a Cause" with its cool Panda Cupcakes. Inspired by the global symbol of the World Wildlife Fund, the Panda Cupcakes have a rich chocolate cupcake base, coconut cake pops and Oreo cookies. Part of the proceeds from the Panda Cupcake will be donated to the WWF and the Earth Hour Drive.
Once you get your fill of the unlimited seafood and steaks at Hyatt's Market Cafe, save room for dessert.
The Market Cafe is located at The Hyatt Hotel and Casino, 1588 Pedro Gil corner M. H. Del Pilar, Manila or call the Food and Beverage Reservations at 245-1234 for inquiries.
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