What's Your Fave Sandwich? Meet The New P.L.T. From Deli by Chele

Deli by Chele takes a shot at an enduring all-time sandwich staple with its new P.L.T., and it's a solid contender on your go-to sandwich list. Made with the signature pastrami of Deli by Chele, the new P.L.T. is a welcome addition to the growing menu of premium deli-style offerings at probably the best chef-driven deli in the metro. Read on for the full lowdown on the new P.L.T. from Deli by Chele... 

The NY Style Brisket Pastrami, NY Pastrami Reuben, Pulled Pastrami Cheese Melt and Wagyu Pastrami. Deli by Chele has all the pastrami bases covered. And just for good measure, Deli by Chele goes a step further drawing inspiration from a sandwich classic. The new P.L.T. is your next level rendition of the B.L.T. with fork-tender pastrami replacing bacon. And yes, it works. 

You'll find some of the very best sourdough deli sandwiches at Deli by Chele filled with their own house cured pastrami, pastrami ham, smoked salmon, Spanish chorizo, and tuna along with a variety of gourmet cheeses, each one meticulously prepared and executed by the chefs at their SM Aura Premier Food on Four, The Podium Mall, Power Plant Mall and Robinsons Magnolia locations. 

You can say Deli by Chele perfected the basic sandwich by giving equal attention to each component from the lightly crisp and buttery sourdough to the countless options of savory fillings made with the finest and freshest ingredients. This same meticulous approach is applied on the newest offering...

...the hearty and comforting P.L.T. (P 245 Solo/P 395 Whole) or pastrami, lettuce and tomato sandwich. The fork-tender and briny beef pastrami brings on the savory richness complemented by the crisp garden-fresh lettuce and tart juicy tomatoes on buttery and crisp sourdough. It's the sheer simplicity of the sandwich that makes Deli by Chele's latest creation an elegant rendition of the classic. Uncomplicated and uncluttered, the P.L.T. allows you to experience and savor the pure and unrestrained flavors of its signature pastrami topped with Emmental cheese on lettuce and tomatoes and nothing else between sourdough bread. Why? Because you don't need anything else with ingredients this fresh. 

Each order is prepared fresh and hot so you can enjoy the clean savory notes and contrasting textures at its flavorful peak. The open kiosk design at the Robinsons Magnolia location of Deli by Chele allows you to take a closer look at the whole process behind the perfect sandwich. That in itself is an experience. As your P.L.T. is served...

...grab an ice-cold and refreshing House Blend from the Iced Tea Series of Deli by Chele for the perfect pairing. 

A good sandwich doesn't have to be complicated. At Deli by Chele, each ingredient from each sandwich brings its own unique flavors and textures with every bite complementing the other components for a finely balanced burst of savory richness. Using only the best ingredients with many made in-house like the sourdough and pastrami, the P.L.T. from Deli by Chele is another winner from their long list of sure sandwich hits. 

Each bite is announced by a gentle crunch from the crisp sourdough followed by the bold briny and beefy notes of the pastrami and the subtle sharpness of the Emmental. Then, the fresh and clean flavors of the lettuce and tomato comes through to complete the medley of vibrant flavors. No extra ingredient or even sauce needed for this sandwich. 

The pastrami is the obvious star of the show but the equally stellar cast of sourdough, lettuce, tomato and Emmental makes the P.L.T. a serious contender for your favorite sandwich. Is it better than the traditional B.L.T.? I'll have to hand this round to the new P.L.T. from Deli by Chele. 

Better yet, decide for yourself and have a go at the new P.L.T. from Deli by Chele. And experience how a master chef like Chele Gonzalez takes a classic like the B.L.T. up a notch with the new P.L.T.