Perfect mornings mean the perfect breakfast. Known for their specialty coffee, Elephant Grounds completes your morning with their sumptuous breakfast offerings...
Elephant Grounds now serves breakfast daily from 7am to 11am with a new and tempting menu selection of Light Bites, Breads, Sandwiches, Plates, Eggs Benny, Toasts and Waffles for that perfect start. The new menu is inspired by comfortingly familiar and iconic western breakfast staples as well as distinctive Asian flavors pairing well with the craft coffee selection of Elephant Grounds. Ready to Coffee n' chill for breakfast? Then, read on...
The independent micro-roaster and café concept from Hong Kong brings its brand of "Coffee n' chill" to the metro with its curated selection of premium coffee beans sourced from all over the world including South America and Sumatra to fill in that missing link to your day. And now, Elephant Grounds starts your day right with breakfast.
The cool and modern interiors reflect the "Coffee n' chill" philosophy of the brand for the complete coffee experience. Coffee is, after all, a welcome and refreshing break from the hectic urban pace. Elephant Grounds in BGC is your own private oasis in the city. And the perfect spot for breakfast.
The team of skilled baristas at Elephant Grounds get into gear for the morning rush...
...adding the final touches to a refreshingly soothing cup to start your day. Inside Elephant Grounds, the fragrant aroma of the café's artisan brews and fresh-baked offerings tease the senses and palate triggering your appetite. Your just minutes away from a soothing cup.
The Salted Caramel Latte (P215) brings that indulgent layer of rich sweetness tempered by the deep and bold notes of coffee with each sip, and your day is off to a great "Coffee n' chill" start at Elephant Grounds. The delicate balance of sweetness and robust coffee notes of the Salted Caramel Latte perks you up for the day ahead, and that's just one of the many coffee options at Elephant Grounds. Pick your brew from a wide variety of coffee choices from Espresso, Long Black, Cold Brew, Cortado, Piccolo, Macchiato, Flat White, Latte, Cappuccino, Dirty, Affogato and Bulletproof. Then there's the French Vanilla Latte, Swiss Mocha Latte, Black Tie and Babyccino. One more sip and you're ready for breakfast...
Elephant Grounds shares its own inventive take on the classic fried chicken and waffle combo with their Karaage Waffles (P 450) with crisp, deep-fried chicken karaage served with spicy aioli sauce, bacon gravy and signature housemade Belgian waffles drizzled with soy maple syrup.
The playfully inventive east-west style transforms the sweet and savory breakfast staple with its contrasting notes of creamy, sweet and gentle heat with each bite. The chicken karaage is perfectly crisp and juicy pairing well with the Belgian waffles for a hearty breakfast at Elephant Grounds.
Delicately crisp and soft, the Belgian waffles dusted with powdered sugar is a comforting and nostalgic breakfast staple made even more sumptuous with the chicken karaage. The soy maple, spicy aioli sauce and bacon gravy completes the dish. Other waffle options at Elephant Grounds include the Strawberry Yuzu Waffle (P 350) and Bacon-Steak and Eggs Waffle (P 595).
Can there be anything more classic than an Eggs Ben for breakfast? At Elephant Grounds, this traditional all-time breakfast favorite is given a refreshed and luxurious spin with the Crab Croquette Eggs Benny (P 550). Imagine a crisp and golden blue crab patty on soft freshly baked English muffin topped with poached egg slathered in creamy Hollandaise sauce and sprinkled with paprika and furikake for that savory umami start your day.
The delicate briny sweetness of the blue crab punches through followed by the delectable crispness of the breading for a lavish new twist on the classic eggs benedict. The richness of the Hollandaise and poached egg gives the dish its elegantly smooth finish draping the palate with a lingering richness, kicked up by the subtle hints of smoky and savory sharpness from the paprika and furikake. Each bite brings contrasting notes and textures in a seamless and balanced play.
This one's high on my list of personal picks at Elephant Grounds. Change up your eggs ben game with the novel and innovative Crab Croquette Eggs Benny by Elephant Grounds to start your day. Other Eggs Benny options include the more traditional Ham Eggs Benny (P 450) and Salmon Eggs Benny (P 510).
Elephant Grounds also offers a selection of hearty Toasts, like the indulgent Ricotta Peach Mango Toast (P 295) with sweet mango jam and bruléed peaches, candied lemon and ginger on fluffy brioche schmeared with Yuzu Ricotta. Sweet and creamy with the subtle sharp hints from yuzu, ginger and lemon combine for the perfect sweet start best paired with a Salted Caramel Latte.
The crisp and soft brioche becomes the perfect base for the medley of fresh flavors from the fruits and ricotta for a light yet satisfying breakfast at Elephant Grounds. And you get that proper edge-to-edge schmear of ricotta infused with yuzu for rich flavors with every bite all the way to the end.
The Ricotta Peach Mango Toast is just one of three tempting choices of specialty toasts at Elephant Grounds, rounded up by the Wild Berry Hokkaido Toast (P 295) and Avocado Pesto Toast (P 350). The Breakfast Menu at Elephant Grounds include Sandwiches as well like the Gruyere Grilled Cheese Sandwich (P 450) and Light Bites like the Coconut Chia Pudding (P 330) and Acaí Yogurt (P 330). For heftier appetites, you can't go wrong with the EG Beef Tapa (P 480) and Bacon-Steak and Eggs (P 580).
The extensive Breakfast Menu at Elephant Grounds combines both traditional and creative staples infused with uniquely Asian notes, with each dish pairing perfectly with their artisan brews and blends. The cool "Coffee n' chill" vibe starts early at Elephant Grounds, with breakfast served from 7am to 11am.
As summer temperatures continue to rise, cool down with the iced Black Tie (P 170) to cap your breakfast at Elephant Grounds with a chill vibe with its soothing blend of bold coffee notes smoothened by creamy sweetened milk.
And if you still need a break from the summer heat, Elephant Grounds also serves ice cream. Enjoy a refreshing scoop of Acaí Berry Ice Cream before heading out...
...along with another cup of coffee. Breakfast, they say is the day's most important meal. Start your day right at Elephant Grounds, now serving breakfast daily from 7am to 11am.
Elephant Grounds is located at the Lower Ground of One Bonifacio High Street, Taguig, Metro Manila. You can also visit their FB Page and IG feed at https://www.facebook.com/ElephantGroundsPH/ and https://www.instagram.com/elephantgroundsph/ for more information and updates or call 0999 887 1407 for inquiries.
Dude for Food is now on Facebook, Instagram, Twitter and YouTube, check out these social media accounts for regular updates on good eats. Better yet, click "Like" and "Follow" and enjoy the ride...just look for the FB and IG widgets on the right sidebar.