Bacon and eggs, pepperoni and cheese, peanut butter and jelly, beer and sausages and grilled cheese and tomato soup. It's flavorful combos like these that completes any tasty meal time break without fail. And Deli by Chele adds its own inspired take on an all-time duo with the new Truffle Cheese Melt with Tomato Soup for the ultimate comfort meal...
They say the only thing that makes a classic grilled cheese even better is more cheese. And a bowl of tomato soup. Deli by Chele does one better with the new Truffle Cheese Melt and Tomato Soup combo. Rain or shine, the newest addition to the menu of Deli by Chele is guaranteed to make your day better with just one bite. And a dip.
Known for their deli style sandwiches and their popular New York Style Brisket Pastrami using the finest and freshest ingredients, Deli by Chele draws inspiration for its newest creation from a timeless and nostalgic pairing of grilled cheese and tomato soup. The creamy cheese and the hot and tart mildly acidic base come together perfectly with the new Truffle Cheese Melt and Tomato Soup offering at Deli by Chele. Premium ingredients with everything else made from scratch including their specialty sourdough bread, diners can expect some of the best gourmet deli style sandwiches in the metro at Deli by Chele (for more on Deli by Chele, see my previous post Man on a Mission: Chef Chef Gonzalez Opens Deli by Chele at The Podium from December last year).
Think comfort food, and the classic grilled cheese and tomato soup combo pops up. At Deli by Chele, this pairing is elevated with the Truffle Cheese Melt and Tomato Soup (P 400), now available at their deli stores in Rockwell, The Podium and their newest branch at Robinsons Magnolia.
Each sandwich at Deli by Chele is prepared as you order...
...with the sourdough bread slathered in butter and laid on the grill. Then, the cheeses are added. That's right. Not one, but four kinds of cheeses. The sourdough is piled with four types of cheeses including Havarti, Mozzarella, Emmental and Cheddar for a solid four cheese sandwich that's as indulgent as it can get.
Finely chopped mushrooms drizzled with Truffle Oil complete the Truffle Cheese Melt at Deli by Chele.
Your bowl of Tomato Soup is given the final touches in the kitchen, and you're just minutes away from experiencing one of the most indulgent grilled cheese and tomato soup pairings by Chef Chele Gonzalez.
Pair your comforting combo with Deli by Chele's homemade refreshments from their Houseblend Iced Tea Series (P 150)...
...or the sweet and tart Limonada (P 150) to open up the palate.
A light yet satisfying meal in itself, the Truffle Cheese Melt and Tomato Soup (P 400) combo at Deli by Chele is a lavish and indulgent take on a nostalgic all-time favorite combining premium ingredients with masterful execution for the ultimate comfort food experience.
Why should the new Truffle Cheese Melt and Tomato Soup be on your must-try list? Let's break it down. From the buttery and delicate evenly crisp sourdough bread baked in-house...
...to the indulgent layers of four different gourmet cheeses delivering that flavorful burst of pure and unrestrained cheesy goodness...
...capped by the deep and nutty hints of the mushrooms and truffle oil, the Truffle Cheese Melt from Deli by Chele is great as is, but it gets better.
A comforting bowl of homemade Tomato Soup topped with herbs completes the experience, made with real tomatoes for that bold and flavorful finish.
Take a closer look and you'll find real tomatoes in every spoonful adding to the velvety and grainy yet smooth texture of the homemade Tomato Soup. The fresh tomatoes deliver bold, vibrant and real flavors. Thick enough and not at all watery or diluted, Deli by Chele recreates a classic adding its own lavish touch for that perfect and rustic bowl.
The mandatory dip and a bite combines the contrasting flavors and textures of the Truffle Cheese Melt and Tomato Soup in a seamless blend, and another bite just drives home the point that these flavors were made for each other. Just like bacon and eggs, pepperoni and cheese, peanut butter and jelly and beer and sausages.
The new Truffle Cheese Melt and Tomato Soup combo is a worthy addition to the signature menu at Deli by Chele alongside its specialty New York Style Brisket Pastrami, NY Pastrami Reuben, Feisty Fin Smoked Salmon and Tiger Prawn Roll.
Did you say more cheese? if you still have a nagging craving for even more cheese, the savory Pulled Pastrami Cheese Melt (P 320 Solo/P 595 Whole) with Deli by Chele's specialty homemade pastrami should do the trick.
Like all of their specialty sandwich creations, it's the different components coming together combining for the perfect sandwich experience at Deli by Chele from the buttery and crisp sourdough baked fresh in-house to the luscious layers of gourmet cheeses capped by savory punch of the beef pastrami. And it really just doesn't get better than that.
For dessert, indulge with a slice of the new Ube Cake (P 230 Slice/P 1,400 Whole), a tall and stacked ube chiffon cake layered with mashed ube halaya and silky smooth ube cream for that decadent finish at Deli by Chele. Like the Truffle Cheese Melt and Tomato Soup combo, the Ube Cake is another new offering from Deli by Chele for the month of March.
If you prefer cookies, Deli by Chele has that covered too. Choose from the NY Style Chocolate Macadamia, Mango & Pili White Chocolate and Red Velvet Cream Cheese.
When that sudden craving for comforting and nostalgic flavors strikes, Deli by Chele has the perfect solution with the new Truffle Cheese Melt and Tomato Soup combo. Ready for a dip and bite?
Deli by Chele is located at the Power Plant Mall in Rockwell, Makati. You can visit their FB Page at https://www.facebook.com/delibychele/ for more information and updates.
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