Christmas is just around the corner, and to make it a little more festive and more convenient, Diamond Hotel Philippines offers a delightful selection of Yuletide gourmet creations, all beautifully presented and meticulously prepared to serve as the best gifts for this season of joy and giving...
Diamond Hotel's gourmet selection includes US Virginia Ham...
...Christmas Turkey...
... and US Beef Tenderloin Wellington. Other options include all-time classics like Lechon de Leche and US Beef Ribeye for a memorable holiday feast.
To cap your celebrations, indulge on Diamond Hotel's signature homemade ice cream selection...
...or go for Diamond Hotel's all-time bestsellers like the classic Ube Ensaymada or any of Chef Paul Gardin's indulgent dessert creations including French Macarons and elegant cakes and pastries.
To place an order for Christmas Goodies, Hampers, Party Platters or Gift Certificates, call Diamond Hotel at 528-3000 Ext 1182 from 9am to 9pm, Mondays to Fridays; or e-mail restaurant_rsvn@diamondhotel.com. Orders must be placed at least three days before day of pick-up or delivery and seven days prior to your event for the catering service. Payment is through cash or credit card. A minimum of P 7,000 nett is required for free delivery to one address only. Deliveries cover Greater Metro Manila only and pick-up will be at the Christmas Lobby Counter of Diamond Hotel.
Diamond Hotel is located at Roxas Boulevard corner Dr. J. Quintos Street, Manila. For inquiries and reservations, please call (632) 528-3000. For more information on Diamond Hotel Philippines, please visit www.diamondhotel.com. For hotel updates and special offerings, you can visit their Facebook Page at facebook.com/diamondhotelphilippines or follow on Twitter at twitter.com/DiamondHotelPH.
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